Ingredients:

1 1/2 cups all-purpose flour
2/3 cup Sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/3 cup vegetable oil
2 extra-large eggs, lightly beaten
1/4 cup sour cream or plain or vanilla yogurt
1 teaspoon vanilla extract
2/3 cup mashed banana
1/3 cup finely chopped pecans

Preparation:
Into the baking pan measure flour, sugar, baking powder, soda, and salt. Add oil, eggs, sour cream or yogurt, and vanilla. Insert pan securely into unit; close lid. Select CAKE setting; press “Start.” When beep sounds after about 5 minutes, add mashed banana and chopped pecans. Press “Start” again. (follow …