Pan-Toasted Garlic Bread


1/3 c. butter
1 tsp. minced fresh garlic
1/2 c. (2 oz.) shredded Mozzarella cheese
1/8 tsp. cayenne pepper
6 slices French bread


In 10 inch skillet, melt butter until sizzling. Stir in cayenne pepper and garlic. Dip both sides of each bread slice in melted butter; place in same skillet. Cook over medium heat, watching closely, until bread is lightly browned (2 to 3 minutes).

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