3 cups bread flour
1 cup water
3/4 cup Romano cheese, grated
3 tablespoons sugar
1 tablespoon dried oregano
1 tablespoon olive oil
1 teaspoon salt
1 package yeast
Follow manufacturer’s instructions for placing all ingredients into bread pan; select bake cycle, and start bread machine.

3/4 cup unsweetened apple juice, room temperature
1/2 cup applesauce
2 tablespoons margarine, room temperature
2 1/2 cups bread flour
3/4 cup rolled oats
1/4 cup sugar
1 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon ginger
2 1/2 teaspoons active dry yeast
Follow manufacturer’s instructions for placing ingredients into bread pan; select bake cycle, and start machine.

Ingredients:
1 lb 7 oz (600g) strong white flour
11 oz (300g) wholemeal flour
16 fl oz (450ml) warm water
3 tablespoons honey
3 teaspoons dried or fast-acting yeast, or 1 3/4 oz (40g) fresh yeast
2 teaspoons salt
4 oz (100g) butter, cubed
Instructions:
Mix the honey with the warm water in a small bowl or jug. Add the yeast and leave to stand for about 5 minutes, until slightly frothy.
Put the two flours and the salt into a large bowl or into a food mixer, and add the butter, rubbing it in with the tips of your …