INGREDIENTS:

1/4 c. hot tap water
1 large egg
1 tablespoon canola oil
3/4 cup low-fat cottage cheese
2 tablespoons fresh onion, minced
1 1/2 tablespoons honey
1 tablespoons poppy seeds
3/4 teaspoon salt
1/3 teaspoon baking soda
2 cups whole wheat flour
2 tablespoons vital wheat gluten flour
1 1/2 teaspoons active dry yeast

DIRECTIONS:

Put all ingredients into bread machine or follow your user’s manual. Select correct bread cycle and crust color, then press start.

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