INGREDIENTS:

1 1/8 cups warm water
2 tablespoons molasses
1 tablespoon vegetable oil
1 teaspoon salt
2 cups all-purpose flour
1 1/2 cups rye flour
3 tablespoons packed brown sugar
1 tablespoon unsweetened cocoa powder
3/4 teaspoon caraway seed
2 teaspoons bread machine yeast

DIRECTIONS:

Add ingredients according to bread machine’s manufacturer’s directions.
Use the whole wheat and light crust settings.

Submitted by: Kathy Nowell

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