INGREDIENTS:

1 1/2 POUND LOAF/ 1 POUND LOAF
1 cup plus 2 Tbsp./ 3/4 cup plus 1 Tbsp. water
2 Tbsp./ 1 Tbsp. Butter (soft)
3 cups/ 2 cups flour
3 Tbsp./ 2 Tbsp. sugar
1 1/2 tsp./ 1 tsp. salt
1 tsp./ 3/4 tsp. ground cinnamon
2 1/2 tsp./ 1 1/2 tsp. bread machine yeast
3/4 cup/ 1/2 cup raisins

DIRECTIONS:

Measure carefully, placing all ingredients except raisins in bread machine pan in the order recommended by the manufacturer. Add raisins at the raisin/nut signal or 5 to 10 minutes before last kneading cycle ends. Select sweet or basic/white cycle. use medium or light crust color. This recipe is from NormaSue

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