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INGREDIENTS:

4 pkgs. Pillsbury biscuits
1/2 c. sugar
1/2 tsp. cinnamon
1/2 stick butter
1/4 c. sugar
1/4 tsp. cinnamon

DIRECTIONS:

Cut each biscuit in 1/4’s. Shake in bag with 1/2 cup sugar and 1/2 teaspoon cinnamon. Place in bundt pan. Melt butter, sugar and cinnamon. Pour over top. Bake at 350 degrees for approximately 30 minutes.

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