INGREDIENTS:

4 (10 count) cans canned biscuits
1 c. sugar
2 tsp. cinnamon
1 stick butter
3/4 c. brown sugar
1 tube cake pan, greased, no flour

DIRECTIONS:

Mix sugar and cinnamon together. Cut each biscuit into 4 pieces, then drop each piece of biscuit into tube pan. Just place biscuit pieces into tube pan, do not press down.

Bring butter and brown sugar to a boil and let boil for 1 minute. Then pour over top of biscuit pieces covered with sugar and cinnamon. Bake in 350 degree oven for 30-35 minutes. Let set for 10 minutes and then serve. Best when served warm.

Leave a Reply

You must be logged in to post a comment.