Red Devil Corn Bread

INGREDIENTS:

1 (8 oz.) box cornbread mix
2 tbsp. Red Devil hot sauce
1 tbsp. parsley or parsley flakes
1 (15 1/2 oz.) can chili (without beans)

DIRECTIONS:

Prepare corn bread as per directions on box. Add hot sauce, parsley, and chili. Pour into greased pan (8×8). Bake in preheated oven at 350 degrees for 30 minutes or until golden brown. Delicious with fried chicken, pork chops or meat loaf.

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July 24th, 2006 by Ravi
Filed under: Corn Bread Recipes |
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