INGREDIENTS:

2 c. grated cheddar cheese
1 c. mayonnaise
1 tsp. Italian herb seasoning
1 bunch green onions, finely chopped
1 long loaf French bread, halved lengthwise
Parmesan cheese

DIRECTIONS:

Combine cheddar cheese, mayo, herb seasoning and green onion. Mix thoroughly. Spread mixture evenly on bread halves and sprinkle generously with Parmesan. Place bread on large cookie sheet. Bake, uncovered at 350 degrees for 20 minutes or until bubbly. Remove bread from oven and slice into 2″ pieces. Serve immediately.
Makes 24 pieces.

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