French Onion Bread

INGREDIENTS:

1 loaf French bread
1/4 pkg. dry onion soup mix
1/2 c. butter, softened

DIRECTIONS:

Preheat oven to 400 degrees. Cut loaf lengthwise. Combine dry onion soup mix and butter, spread on loaf. Wrap loaf in aluminum foil. Bake at 400 degrees for 20 minutes.

Similar Recipes

French Onion Bread
INGREDIENTS: 1 sm. can French fried onion rings 1 stick butter, softened 1 lg. loaf of French b...
Swiss Cheese French Bread
INGREDIENTS: 1 med. onion, finely chopped 1/2 lb. butter 2 heaping tsp. poppy seeds Dash of sa...
French Bread Casserole
INGREDIENTS: 1 French bread loaf 1 can cream of mushroom soup 1 can cheddar cheese soup 1 lb. ...
French Bread
French Bread Hamburger

July 14th, 2006 by karan
Filed under: French Bread Recipes |
Other Similar Pasta Recipes - No related posts

You must be logged in to post a comment.

Leave a Reply