French Bread

INGREDIENTS:

1/2 c. soft butter
2 tsp. Hidden Valley Ranch milk recipe (original Ranch salad dressing mix)
1 loaf French bread

DIRECTIONS:

Cut loaf in half, horizontally. Blend butter and salad dressing mix. Spread on bread. Wrap in foil and bake in 350 degree oven for 10 to 15 minutes.

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