Cranberry Pumpkin Bread
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INGREDIENTS:

2 eggs
2 c. sugar
1/2 c. oil
1 1/2 c. pumpkin
2 1/4 c. flour
1 tbsp. pumpkin spice
1 tsp. baking soda
1 1/2 c. chopped cranberries

DIRECTIONS:

Combine egg, sugar, oil and pumpkin. Mix well. Add flour, pumpkin spice, baking soda. Mix well. Stir in cranberries. Bake at 350 degrees for 1 hour in greased and floured loaf pan.

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