INGREDIENTS:
2 boxes Jiffy corn bread mix
DIRECTIONS:
Bake as directed, cool and crumble.
1/3 to 1/2 purple onion, chopped
1/2 to 1 green pepper, chopped
1 tomato, chopped
2 stalks of celery, chopped
1 c. Miracle Whip salad dressing
1 tbsp. mustard
Toss together and refrigerate at least 30 minutes to 1 hour before serving.
July 24th, 2006 by Ravi
Filed under: Corn Bread Recipes |
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Filed under: Corn Bread Recipes |
Other Similar Pasta Recipes - No related posts
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