Banana Fruit Bread
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INGREDIENTS:

1 c. white sugar
1/2 c. vegetable oil
3 eggs, beaten
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
3 ripe bananas, mashed
1/4 c. orange juice
2 c. all-purpose flour
1 c. mixed fruit, chopped
1/2 c. raisins

DIRECTIONS:

Mix sugar and oil in large bowl. Add eggs and bananas; beat well. Combine dry ingredients and add to first mixture. Mix in orange juice. Stir in fruit and raisins. Pour into greased and floured 9 x 5 x 2 inch loaf pan and bake at 300 degrees for about 60 minutes. Turn out and cool on rack.

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