Bacon Cheddar Appetizers

INGREDIENTS:

1 lb. bacon
8 oz. shredded cheddar cheese
mayonnaise
1 pkg. cocktail rye bread

DIRECTIONS:

Fry bacon strips until crispy. Crumble fried bacon. Add cheddar cheese and enough mayonnaise to moisten. Spoon on rye bread. Put on cookie sheet. Bake at 350 degrees until cheese has melted (approximately 10 minutes).

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July 13th, 2006 by Ravi
Filed under: Bread Recipes |
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