INGREDIENTS:

1 cup shredded Mozzarella cheese
1/2 cup Ricotta cheese
2 cloves garlic, peeled and forced through press
1 teaspoon dried Italian herbs
1/4 teaspoon salt
1/8 teaspoon pepper
1 (11 inch) loaf French bread, cut in half lengthwise

DIRECTIONS:

Combine Mozzarella and Ricotta cheeses, garlic, Italian herbs, salt and pepper. Spread on half the bread and top with second half; press lightly. Wrap bread in foil and bake in preheated 400 degree oven for 20 minutes. Let cool a few minutes before cutting.

This recipe for Garlic Cheese Bread serves/makes 2.

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