INGREDIENTS:

1/2 c. soft butter
1 (or more - to taste) crushed garlic clove
3 tbsp. Parmesan cheese
1 tsp. dried majoram
1/4 tsp. pepper and a dash of cayenne

DIRECTIONS:

Mix well. Spread on French bread; cut part way into 1 inch slices. Sprinkle bread with a little water and heat, uncovered, in a 350 degree oven for 10 to 15 minutes. (A jar of this in the refrigerator and French bread in the freezer make a handy emergency “addition” when a little more is needed. Sealed in a jar it keeps indefinitely.)

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