Crock Pot Bread Pudding
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)

INGREDIENTS:

1/2 c. sugar
2 c. milk
4 c. 1/2 inch lightly dry bread
1/4 c. raisins (optional)
1/4 tsp. nutmeg
2 eggs, well beaten

DIRECTIONS:

Add sugar, nutmeg, and milk to eggs; beat well. Put bread cubes into a buttered cooker and pour egg mixture over bread. Allow to stand until bread is soaked thoroughly. Mix in raisins. Cover and cook on high 2-3 hours. Serves 4-6.

Leave a Reply

You must be logged in to post a comment.