INGREDIENTS:

3 c Flour
2 1/4 ts Salt
12 oz Beer
3 3/4 ts Baking powder
1 tb Honey

DIRECTIONS:

Preheat the oven to 350 degrees. Grease a (9″x5″x3″) loaf pan. Mix the flour, salt and baking powder together in a large bowl. Add the beer and honey. Stir together until well mixed. Spread the batter in the prepared loaf pan(s). Bake until a wooden pick inserted in the center comes out clean (about 45 minutes). Turn out on a cooling rack. Cool completely before slicing.

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