INGREDIENTS:

6 Eggs
8 slices French Bread — 1″ thick
3/4 cup Milk
1/4 teaspoon Baking Powder
1 tablespoon Vanilla
10 ounces Frozen Strawberries
4 Bananas — thickly sliced
3/4 cup Sugar
1 tablespoon Apple Pie Spice
Cinnamon And Sugar
Whipped Cream Or Powdered Sugar

DIRECTIONS:

Combine ingredients. Pour over bread slices in casserole dish. Cover and refrigerate overnight. Next morning: combine strawberries, bananas in casserole. Sprinkle with sugar and apple pie spice. Place egg-soaked bread slices over top. Sprinkle with cinnamon and sugar. Bake at 450F for 25 minutes. Serve with whipped cream and/or powdered sugar.

This recipe for Baked French Toast II serves/makes 4.

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