Aunt Ginny’S Banana Nut Bread

INGREDIENTS:

1 1/2 ts soda.
1 1/4 c buttermilk
2 c sugar
3/4 c oil
3 eggs
3 c plain flour
3 bananas (mashed)
1 ts lemon juice
1 c pecans (chopped)
1/8 ts salt

DIRECTIONS:

Dissolve soda in milk. Mix all ingredients in bowl. Beat with mixer
well. Add nuts that have been floured just enough to cover. Bake at 350
degrees for 45 min. to 1 hr. or until done.

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